Our black pudding is made using a rare Scottish Hebridian style recipe that uses medium sized oatmeal  as opposed to fat additives. Made with our unique spices to create a truly authentic and rustic black pudding which is slightly spiced and deliciously flavoursome.

Olive oil can overpower the delicate flavour of mozzarella, so we sourced this mild and fruity Spanish extra virgin olive oil from Andalucia. The organic olives are cold-pressed and filtered naturally; its mild taste is perfect for salads and our organic mozzarella.

Black Pudding

Organic Extra Virgin Olive Oil