Our Produce

Laverstoke leads the way in Biodynamic and Organic Farming methods in the UK. However we prefer to use the term ‘farming with nature’ as we believe our methods go further than biodynamics and organics. The farm covers some 2,500 acres (or 1,200 football pitches) that is certified as Biodynamic by Demeter and the parkland is certified as Organic by the Soil Association. Laverstoke Park Farm specialises in producing buffalo mozzarella, buffalo ice-cream, black pudding, beers, wines and much, much more! Our aim is simply to produce the…

“Best-tasting, healthiest food, without compromise”


Buffalo Mozzarella

Buffalo Milk Ice Cream

Buffalo Gouda

Black Pudding

2013 Vintage Rosé Brut

2013 Vintage Brut

2015 Vintage Brut

Compost Mix