Organic Meat UK - Laverstoke Park

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“I love this [Hebridean] lamb. It looks the part.
Excellent animal husbandry is basically at the heart of Jody's practices and shows great respect for the animals they are rearing. I believe this contributes enormously to the fantastic quality meat that results.”

Raymond Blanc
Chef Patron, Le Manoir

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Buffalo Mozzarella

Close up image of our Buffalo Mozzarella

This is the first serious buffalo mozzarella to be produced in the UK; nothing is added to lengthen the shelf life – it is simply made with buffalo milk fresh from the dairy. Almost zero food miles as well….

In fact, we believe our mozzarella has a distinct advantage over Italian mozzarella: in Italy, most buffalo are not free range and do not graze on open pastures. Our buffalo live outside (except for the coldest winter months), enjoying fresh air, sunshine and muddy wallowing pools. They are nourished by our pastures, which are planted with 31 different herbs, clovers and grasses.

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Buffalo Mozzarella 2x 125g balls

Buffalo Mozzarella 2x 125g balls

Pieces per-pack : 2
Min Pack Weight : 0.250kg

£ 5.28

Buffalo Mozzarella  2x 5x25g balls

Buffalo Mozzarella 2x 5x25g balls

Pieces per-pack : 2
Min Pack Weight : 0.25kg

£ 5.28

 
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Free Delivery on orders over £75. Minimum order of £25.
Guarantee of Satisfaction: I will refund your money if you are not 100% happy with our produce. Jody Scheckter Fresh Buffalo Mozzarella
Overton Farm Shop

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Guardian.co.uk - Tim Hayward's food fetish: From field to fork

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